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Meat Dept. Manager / Meat Cutter - Santa Clarita Job

Meat Dept. Manager / Meat Cutter - Santa Clarita Job

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Help Wanted: Meat Dept. Manager / Meat Cutter
Job Description:
Effectively manage and improve a full-counter meat department in an independent grocery store. Responsibilities include (but not limited to): cut and display meats properly, customer service, work with cutting saw and meat grinder, place weekly orders, inventory control, retail pricing, quality control, and daily cleaning tasks.


If Interested:
Please email Janette at ****@*****.*** with your resume attached.
Skills Required:
Skills Required:
At least 5 years of meat cutting experience required.
Knowledgeable in all areas of meat; such as different cuts, quality, freshness, proper storage, etc..
Managerial / Sales experience highly preferred.
Strong communication and customer service skills.
Must be able to work at LEAST 25hrs /week
Employment Type:
PART_TIME
Compensation:
Negotiable, based on experience...
Contact this Employer »
Employer Information:
Employer:
Sweetwater Market, Inc.

Date Posted: 2015-03-22
Job ID #: 5914
Valid Through: 2015-07-20


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